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Buns, Sourdough
Health Score 78
Buns, Sourdough
Pepperidge Farm, 8 bun
Nutrition Facts
Serving Size: 1 bun
Nutrition Amount Per Serving % Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 3%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 280.0mg 12%
Total Carbs 29.0g 11%
Fiber 1.0g 4%
Sugar 3.0g --
Protein 9.0g --
Vitamin A 0mcg --
Calcium 50mg 4%
Iron 1.9mg 10%
Potassium 90mg 2%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
78
Health Score
78
General Health
78
Men's Health
75
Diabetes
78
Women's Health
72
Heart Health
78
Pregnancy & Maternity
Ingredients
Made from: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Gluten, Sugar, Contains 2% or Less of: Soybean Oil, Rye Flour, Salt, Potato Flour, DATEM, Lactic Acid, Calcium Propionate and Sorbic Acid to Extend Freshness, Sodium Stearoyl Lactylate, Malted Barley Flour, Monoglycerides, Nonfat Milk, Sesame Seeds.
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